|
1.
|
General Tao’s Chicken  ........................................................................ |
8.95
|
|
|
Chicken cut into large chunks, then sauteed with special sauce
|
|
|
2.
|
Tangarine Beef ..................................................................................... |
8.95
|
|
|
Beef seared to retain flavor, then sauteed over high flame crushed
|
|
|
|
orange rind hot pepper. A lightly fragrant dish
|
|
|
3.
|
Jade Chicken with Scallops ......................................................................
|
9.25
|
|
|
A truly unique dish prawns and scallops cooked with crab meat and
mushrooms, peas and carrots over fresh spinach in white sauce.
|
|
|
4.
|
Honey Chicken ...............................................................................................
|
8.50
|
|
|
Diced Chicken deep fried to golden crispy and sauteed in a delicious honey sauce.
|
|
|
5.
|
Braised Prawns ..............................................................................................
|
9.25
|
|
|
Fresh Shrimp with onions seasoned in garlic and ginger tomato sauce cushioned with broccoli crown.
|
|
|
6.
|
Salty Pepper Chicken .................................................................... |
8.50
|
|
|
A very delicious dish using Chicken cut into chunks with garlic, ginger, jalapeno, green onion and wine.
|
|
|
7.
|
Happy Family ....................................................................................................
|
9.25
|
|
|
A combination of fresh Shrimp, Scallops, Beef, Chicken, Pork and selected vegetables sautéed with brown sauce.
|
|
|
8.
|
Sesame Chicken ............................................................................................
|
8.50
|
|
|
This dish is very popular in New York. Crispy chicken chunks come with our own very special sweet sesame sauce.
|
|
|
9.
|
Five Flavor Prawns .......................................................................................
|
.9.25
|
|
|
Fresh Shrimp marinated in white wine, sautéed with chef’s special five flavor sauce.
|
|
|
10.
|
Three Kinds of Spicy Sauce .............................................................. |
9.25
|
|
|
Shrimp, Chicken, Beef and selected fresh vegtables in a little bit of hot spicy garlic sauce.
|
|
|
11.
|
Perfect Shrimp with Chicken ...................................................................
|
9.25
|
|
|
Shrimp, Roast Pork, Chicken, sautéed with snow peas in a delicious sauce.
|
|
|
12.
|
Prawns with Scallop .....................................................................................
|
9.25
|
|
|
Shrimp and scallops sauted with snow peas, bamboo shoots, onions and black muchrooms inouor own special sauce.
|
|
|
13.
|
House Pan Fried Noodles ...........................................................................
|
8.95
|
|
|
Shrimp, Roast Pork, Chicken, and selected vegetables in a flavorful gravy sauce over a bed of pan fried noodles.
|
|
|
14.
|
Chicken Song .................................................................................................
|
10.95
|
|
|
Minced Chicken with with water chestnuts, black mushrooms and grounded nuts wrapped in lettuce.
|
|
|
15.
|
Peking Duck ....................................................................................................
|
20.95
|
|
|
Lon Island duckling roasted Peking style. Served with thin pancakes and plum sauce. Please order 2 hours in advance. Thanks.
|
|
